Vegetable Crudité Arrangement - Served for one hour
As assortment of fresh vegetables and relish items decoratively arranged with delicious dips.
Both Artisanal Cheese and Vegetable Crudité Arrangements
Charcuterie Display - On buffet for one hour
A selection of creatively arranged artisan meats. Prosciutto di Parma, Sopressata with Black Pepper, Finochietta - sweet sausage with fennel, Hot Coppa, fresh mozzarella, assorted Mediterranean fruits and nuts. Add to Classic or Deluxe Hors d’oeuvre Package for additional fee
Class Hors D'oeuvres Package - Served for one hour
Includes - Artisanal Cheese and Vegetable Crudité Arrangements
Five Replenished Items Served Butler Style Coconut Chicken coconut cream dipping sauce
Prosciutto & Fig Jam Flatbread topped with shaved parmesan
Spanakopita spinach and feta baked in filo dough
Artichoke and Roasted Tomato Phyllo Cup cream cheese base
Pear & Mascarpone Pasta Satchel with sweet curry glaze
Deluxe Hors D'oeuvres Package - Served for one hour
Includes - Artisanal Cheese and Vegetable Crudité Arrangements
Seven Replenished Items Served Butler Style Grilled Flat Iron Steak caramelized onions, blue cheese, naan
Lobster Mac N Cheese
Scallops wrapped in applewood smoked bacon
French Onion Puff Pastry
Artichoke and Roasted Tomato Phyllo Cup cream cheese base
Chicken Cordon Bleu chicken and diced ham, creamy cheese sauce, delicate phyllo shell
Seared Shrimp with garden herbs and zesty orange cream reduction
Specialty Appetizers - Priced by the piece. Each Specialty Appetizer sold in quantities of 50 or more
Jumbo Shrimp Cocktail Shooter cocktail sauce, celery, and lemon in its own glass
Herb Crusted Lamb Chop roasted with Dijon and fresh herbs, sided with bordelaise sauce
Spicy Tuna wasabi aioli & pickled ginger
Braised Short Ribs creamy cheddar polenta
Lobster Brioche a petite version of the classic New England lobster roll
Food Stations - Minimum of 50 guests required for each station
Risotto Bar creamy risotto blended to order with your choice of sides. Including sautéed shrimp, chicken, mushrooms, onions, and grilled vegetables
Mac n Cheese Station Pasta tossed in our own creamy cheese sauce. Toppings include bacon bits, shredded cheddar, potato chips, crushed crispy pita chips and grated Parmesan
Mashtini Bar Yukon gold mashed potatoes in a stemless martini glass. An array of toppings including scallions, caramelized onion, sour cream, bacon bits, shredded cheese, bbq chicken, seasoned ground beef, chili, broccoli florets
Walking tacos Grab a Fritos bag and fill it with your own taco creations. Selections include crushed Fritos, ground hamburger, sour cream, shredded cheese, shredded lettuce, salsa
Braised Beef Short Ribs hand-seasoned boneless beef and slow-braised for hours, demi glace. Sided with grilled vegetables and pan-fried cheddar scallion potatoes
On the Sweet Side - Minimum of 50 guests required for each station
Cannoli Bar Hand-filled cannoli shells piped to order, chocolate, classic ricotta, salted caramel and mint fillings. Guests can customize with chocolate curls, M&M’s, cookie crumbles, coconut and walnuts
Chocolate Fountain On display for one hour.   Cascades of warm chocolate create an enticing, unique and entertaining atmosphere. Dipping items include: strawberries, cream puffs, fried cheesecake, pretzels, pineapple slices and marshmallows,