Tag Archives: seafood

Behind The Danversport Menu

Behind every delicious menu is a talented chef who is carefully preparing each dish. Here at Danversport we’re lucky enough to have six chefs working in our kitchen. They all take great pride in the cuisine that they create and are constantly working to keep our menu fresh and innovative.

Just last year we updated all of our hors d’oeuvre options!Hors D'oeuvres

However, there are fan favorites (like the Mediterranean Chicken) that our chefs would never touch. Mediterranean Chicken

Our kitchen makes this delectable meal with sundried tomato mascarpone ravioli, artichokes, olives, capers, roasted peppers and a lemon white wine sauce. Chef Tom Rafferty says it’s both the flavor and color that make this dish so popular.

If you’re someone who appreciates beautiful color and presentation, then you’ll love the lobster plate that Chef Ramon Espinal created especially for our clients.  Lobster Danversport

We call this the Lobster Danversport and it’s a show stopper!

These are just two of the outstanding meals that our kitchen has mastered over the years. There are so many enticing dishes on our menu that sometimes it’s hard for our clients to choose just one.

Chef Ernie Serino says, if you’re a seafood lover and can’t decide on just one item then go with the Seafood Trio and enjoy our shrimp, haddock and scallops covered with a buttery crumb topping. Seafood Trio

That being said, if you’re looking for something that’s not on our menu then let us know! Our chefs are more than happy to make a special order just for you.

Not too long ago, we had a groom who wanted chicken parmesan at his wedding so that’s exactly what our kitchen made him. We did that because behind the menu and in our kitchen there are six chefs who are ready to make your culinary vision come to life! Personalized service from people who truly care, that is what Danversport is all about!

Danversport Yacht Club Nominated for BONS 2015 by Northshore Magazine

Northshore Magazine Best of North Shore Awards

The Danversport Yacht Cub has been nominated by Northshore Magazine’s “Best of Northshore” for 2015 in several categories! The categories include Alfresco, Clam Chowder, General Excellence, Lobster Roll, Waterfront Restaurant, and Marina. Every year, Northshore Magazine holds this contest to determine the best restaurants, companies, and services that are voted on by the public. The Danversport Yacht Club brings several decades of experience in serving the best seafood north of Boston. Voting goes from February 1 through May 1 and the winners will be announced in Northshore Magazine’s August issue due out in late July. Thank you from all of us at the Danversport Yacht Club for your votes and continued support over all these years!